Quality food industry, sustainable farming and agritourism: an amazing study visit (Calabria) hot
CALENDAR Please check here OBJECTIVES Discovering and learning features, values and key-factors of Italian quality food industry, farming and agritourism Learning about organisation, management and marketing of successful companies Reflect on health, environment and sustainability Stimulating professional and business cooperation PROGRAMME Day 1: Welcome Presentation of the course and participants Brainstorming and team building [...]